Baking Club is for all students in Years 4-8 who love baking. Each week we use the Creative Community Campus at the Historic Village to bake something delicious, learn new skills and make new friends.
 
Tuesday 28th November- we're making cake jars. We'll make a chocolate cake, a simple caramel sauce and a buttercream to assemble some yummy cake jars. This class we will be using gluten free ingredients. 
 
Note for coeliacs: we used a shared kitchen and there is risk of cross contamination so please be aware of this when you book. 
 
Note: Baking Club is being run differently than previous terms- for Term 4 you can book into single or multiple lessons. If you want to book multiple- add all sessions to your cart and then check out. 
 
Classes are $35 each, but if you book in to 3 or more they are $30 each. This will adjust automatically when you check out- if you have any issues then let me know. 
 
Please note: there is a minimum number of students required for Baking Club Workshops to go ahead. I will contact you if there's a risk of the class not going ahead.